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Fine white wine of Burgundy

saint-veran Plot of 0.91 ha located in the commune of Prissé. Southern exposure. Altitude 250m.

Soil : Clay-limestone and active lime.

Grape-variety : Chardonnay

Average age of vines : 43 years

Manuel harvest.

Vinification : quality-based pressing with a pneumatic press. Cold static clarification. Fermentation and maturing  for 12 months in 50% oak barrels. No fining. No filtration before bottling.

Tasting temperature : 10°C

Tasting : generous wine, elegant, delightfully fresh.