Location: Vine located in the municipality of Vergisson.
East exposure. Altitude 380m. Slope 15%
Vineyard area: 93ares plot 23
Terroir: On the rock. Stony soil with only a thin layer of soil.
Average age of vines: 42 years
Cultural mode: Manual harvest.
Vinification: Very qualitative pressing with a pneumatic press. Static cold settling. Vinification 100% cask, 20% new cask.
Tasting temperature: 12 ° C
Tasting: A racy, salty wine, enhanced by buttery notes.
Optimal tasting: from 2019-2022